Vanilla vodka is a delightful addition to cocktails, desserts, or even enjoyed on its own. Making your own vanilla vodka at home is not only simple but also allows you to control the quality and flavor intensity. This guide will show you how to make vanilla vodka with extract quickly and easily, using ingredients you likely already have in your kitchen.

Ingredients You’ll Need

To create homemade vanilla vodka, you’ll require just a few basic items:

1. Plain vodka – Choose a high-quality vodka for the best results. A smooth vodka ensures your final product is rich in flavor without harshness.
2. Vanilla extract – Opt for pure vanilla extract for an authentic and deep vanilla taste.
3. Measuring tools and a container – Use a clean glass jar or bottle with a secure lid to combine the ingredients.

Step-by-Step Guide

1. Measure and mix
   Pour 750 ml of vodka into your glass jar or bottle. For a strong vanilla flavor, add 1 to 2 tablespoons of pure vanilla extract. Adjust the quantity based on your desired flavor intensity.

2. Shake it up
   Seal the container tightly and shake it well to ensure the vodka and extract mix thoroughly. This step helps the vanilla flavor infuse evenly.

3. Let it rest
   Allow the mixture to sit for at least 24 hours. For a richer taste, let it rest for 2 to 3 days, giving it a shake daily.

Enjoy Your Homemade Vanilla Vodka

Once ready, your vanilla vodka can be used in a variety of cocktails like Vanilla Martinis or Vanilla White Russians. Store it in a cool, dark place, and enjoy the rich, smooth flavor you’ve created.

Learning how to make vanilla vodka with extract is a fun and rewarding process. It’s an easy way to elevate your drinks and impress your guests with a touch of homemade charm.